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eNauka >  Results >  Aldehydes as lipid oxydation markers in wheat and buckwheat crackers
Title: Aldehydes as lipid oxydation markers in wheat and buckwheat crackers
Authors: Mandić, Anamarija  ; Sedej, Ivana ; Sakač, Marijana  ; Mišan, Aleksandra  
Issue Date: 2011
Publication: ANNALS OF NUTRITION AND METABOLISM
ISSN: 0250-6807 Annals of Nutrition and Metabolism Search Idenfier
Publisher: Karger, Španija
Type: Conference Paper
Collation: vol. 58 br. 58(S3) str. 110-111
WoS-ID: 000298011900243
URI: https://enauka.gov.rs/handle/123456789/184668
Metadata source: Migracija
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