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Effect of pomegranate peel extract on the oxidative stability of pomegranate seed oil
| Naziv: | Effect of pomegranate peel extract on the oxidative stability of pomegranate seed oil | Autori: | Drinić, Zorica  ; Mudrić, Jelena  ; Zdunić, Gordana ; Bigović, Dubravka ; Menković, Nebojša ; Šavikin, Katarina |
Godina: | 2020 | Publikacija: | FOOD CHEMISTRY | ISSN: | 0308-8146 Food Chemistry Pretraži identifikator |
Tip rezultata: | Naučni članak | Kolacija: | vol. 333 str. 127501-127501 | DOI: | 10.1016/j.foodchem.2020.127501 | WoS-ID: | 000606843000005 | Scopus-ID: | 2-s2.0-85087900639 | URI: | https://enauka.gov.rs/handle/123456789/198008 https://cris.uns.ac.rs/en/scientific-results/journal-publication/48606 |
Projekat: | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200003] | Izvor metapodataka: | Migracija | M-kategorija: | 21a+M21a+ - Vodeći međunarodni časopis kategorije M21a+ |
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