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Drying influence on encapsulation efficiency of chokeberry polyphenols in microencapsulated alginate or alginate/inulin particles
Title: | Drying influence on encapsulation efficiency of chokeberry polyphenols in microencapsulated alginate or alginate/inulin particles | Authors: | Ćujić, Nada ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Issue Date: | 2016 | Publication: | State-of-the-art technologies: challenge for the research in Agricultural and Food Sciences | Publisher: | Poljoprivredni fakultet, Beograd, Srbija | Type: | Conference Paper | ISBN: | 987-86-7834-247-9![]() ![]() |
Collation: | str. 63-63 | URI: | https://enauka.gov.rs/handle/123456789/200953 | URL: | http://www.agrif.bg.ac.rs/events/view/247 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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