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| Title: | Influence of combined emulsifier on physical characteristics of fat filling | Authors: | Petrović, Jovana |
Issue Date: | 2017 | Publication: | Croatian Journal of Food Science and Technology | ISSN: | 1847-3466![]() Search Idenfier |
Type: | Article | Collation: | vol. 9 br. 2 str. 87-91 | DOI: | 10.17508/cjfst.2017.9.2.01 | URI: | https://enauka.gov.rs/handle/123456789/204482 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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