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eNauka >  Results >  Autochthonous lactic acid bacteria - vector for traditional cheeses standardization and new functional food development
Title: Autochthonous lactic acid bacteria - vector for traditional cheeses standardization and new functional food development
Authors: Miočinović, Jelena  ; Radulović, Zorica  ; Petrušić, Milica  ; Mirković, Nemanja  ; Paunović, Dušanka ; Puđa, Predrag ; Nedović, Viktor A.  
Issue Date: 2014
Publication: 41st Croatian dairy experts symposium
Publisher: HMU, Hrvatska
Type: Conference Paper
Collation: str. 45-45
URI: https://enauka.gov.rs/handle/123456789/208547
Metadata source: Migrirano iz RIS podataka
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