Possibility of utilization alternative cereals (millet and barley) for improvement technological properties of bread gained from flour of poor technological quality

Živančev, Dragan; Torbica, Aleksandra; Tomić, Jelena; Janić-Hajnal, Elizabet

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Title:	Possibility of utilization alternative cereals (millet and barley) for improvement technological properties of bread gained from flour of poor technological quality Mogućnost primene alternativnih žita (prosa i ječma) za poboljšanje tehnološkog kvaliteta hleba od brašna loših tehnoloških osobina
Authors:	Živančev, Dragan ; Torbica, Aleksandra ; Tomić, Jelena ; Janić-Hajnal, Elizabet
Issue Date:	2016
Publication:	Journal on Processing & Energy in Agriculture
ISSN:	1821-4487 Journal on Processing and Energy in Agriculture Search Idenfier
Publisher:	Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
Type:	Article
Collation:	vol. 20 br. 4 str. 165-169
URI:	scindeks-clanci.ceon.rs/data/pdf/1821-4487/2016/1821-44871604165Z.pdf https://enauka.gov.rs/handle/123456789/209426 http://fiver.ifvcns.rs/handle/123456789/1538
URL:	scindeks-clanci.ceon.rs/data/pdf/1821-4487/2016/1821-44871604165Z.pdf https://scindeks-clanci.ceon.rs/data/pdf/1821-4487/2016/1821-44871604165Z.pdf
Project:	Vrednovanje kvaliteta i optimizacija prerade pšenice u svetlu klimatskih promena (RS-31007) Provincial Secretariat for Science and Technological Development, Vojvodina Province: Technological potential of less represented cereals of Vojvodina
M-category:	51M51

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