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Determination of total antioxidant activity of milk using potentiometric titration
| Title: | Determination of total antioxidant activity of milk using potentiometric titration | Authors: | Vrvić, Miroslav |
Issue Date: | 2012 | Publication: | Proceedings of 6th Central European Congress on Food – CEFood, Novi Sad, Serbia, May 23-26 2012 | Publisher: | Novi Sad : Institute of Food Technology | Type: | Conference Paper | ISBN: | 978-86-7994-027-8 Search Idenfier |
Collation: | br. Abstract book str. 158-158 | VBS COBISS : | 271466759 | URI: | https://cer.ihtm.bg.ac.rs/handle/123456789/5282 https://enauka.gov.rs/handle/123456789/213186 |
URL: | http://www.chem.bg.ac.rs/~p43004/ref/ref.html, http://www.chem.bg.ac.rs/~p43004/ref/2012_cefood_nlugonja.pdf, | Metadata source: | Migracija | M-category: | Mp. category will be shown later |
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