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Quality evaluation of cold-pressed oils - and semi-defatted cake flours obtained on semi-industrial scale
| Title: | Quality evaluation of cold-pressed oils - and semi-defatted cake flours obtained on semi-industrial scale | Authors: | Krulj, Jelena |
Issue Date: | 2021 | Publication: | Journal of Food and Nutrition Research | ISSN: | 1336-8672 Journal of Food and Nutrition Research Search Idenfier |
Publisher: | National Agricultural and Food Centre (Slovakia) | Type: | Article | Collation: | vol. 60 br. 3 str. 217-228 | Scopus-ID: | 2-s2.0-85120739865 | URI: | https://enauka.gov.rs/handle/123456789/213439 | URL: | https://www.vup.sk/en/index.php?mainID=2&navID=34&version=2&volume=60&article=2232 | Metadata source: | (Preuzeto iz ORCID-a) Pezo, Lato | M-category: | 23M23 |
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