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Title: The potential use of aby-6 starter culture in fermentation of soy based substrates
Authors: Borić, Milka; Bulatović, Maja  ; Zarić, Danica  ; Krunić, Tanja  ; Rakin, Marica  
Issue Date: 2016
Publication: Proceedings / III International Congress "Food Technology, Quality and Safety", Novi Sad, 25-27th October 2016
Publisher: Novi Sad : Institute of Food Technology
Type: Conference Paper
ISBN: 978-86-7994-050-6 Search Idenfier
Collation: str. 569-574
URI: https://enauka.gov.rs/handle/123456789/221476
https://TechnoRep.tmf.bg.ac.rs/handle/123456789/7375
http://TechnoRep.tmf.bg.ac.rs/handle/123456789/7375
URL: https://technorep.tmf.bg.ac.rs/handle/123456789/7375
Project: Производња млечне киселине и пробиотика на отпадним производима прехрамбене и агро-индустрије
Metadata source: Migracija
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