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eNauka >  Results >  Chemical characterization of polyphenols and volatile fraction of coriander (Coriandrum sativum L.) extracts obtained by subcritical water extraction
Title: Chemical characterization of polyphenols and volatile fraction of coriander (Coriandrum sativum L.) extracts obtained by subcritical water extraction
Authors: Zeković, Zoran  ; Kaplan, Muammer; Pavlić, Branimir  ; Olgun, Elmas Oktem; Vladić, Jelena  ; Canlı, Oltan; Vidović, Senka  
Issue Date: 2016
Publication: Industrial Crops and Products
ISSN: 0926-6690 Industrial Crops and Products Search Idenfier
Publisher: Elsevier
Type: Article
Collation: vol. 87 str. 54-63
DOI: 10.1016/j.indcrop.2016.04.024
WoS-ID: 000377323100008
Scopus-ID: 2-s2.0-84962911678
URI: https://open.uns.ac.rs/handle/123456789/4516
https://enauka.gov.rs/handle/123456789/223309
Metadata source: Migracija
M-category: 
21aM21a

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