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Effect of Vacuum and Modified Atmosphere on Enterobacteriaceae Count Determined in Rainbow Trout (Oncorhynchus Mykiss) and Carp (Cyprinus Carpio) Steaks
| Title: | Effect of Vacuum and Modified Atmosphere on Enterobacteriaceae Count Determined in Rainbow Trout (Oncorhynchus Mykiss) and Carp (Cyprinus Carpio) Steaks | Authors: | Milijašević, Milan |
Issue Date: | 2015 | Publication: | Procedia Food Science | ISSN: | 2211-601X![]() Search Idenfier |
Type: | Conference Paper | Collation: | vol. 5 str. 195-198 | DOI: | 10.1016/j.profoo.2015.09.055 | WoS-ID: | 000380429000051 | URI: | https://enauka.gov.rs/handle/123456789/223614 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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