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Antibacterial potential of red-wine marinades containing essential oils against food contaminants in raw beef
| Title: | Antibacterial potential of red-wine marinades containing essential oils against food contaminants in raw beef | Authors: | Jovanović, Marina I. |
Issue Date: | 2019 | Publication: | Abstract Book : 8th Congress of European Microbiologists, 7-11 July, 2019, Glasgow, Scotland | Publisher: | Delft : Federation of European Microbiological Societies | Type: | Conference Paper | Collation: | br. PW427 str. 1563-1563 | URI: | https://enauka.gov.rs/handle/123456789/237716 https://biore.bio.bg.ac.rs/handle/123456789/2862 https://refri.institut-cacak.org/handle/123456789/619 |
Metadata source: | Migracija | M-category: | Mp. category will be shown later |
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