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Influence of milk heat treatment on the proteolytic changes during cheese ripening
| Title: | Influence of milk heat treatment on the proteolytic changes during cheese ripening Uticaj termičkog tretmana mleka na proteolitičke promene tokom zrenja sireva |
Authors: | Djerovski, Jelena; Vladisavljević, Goran |
Issue Date: | 2005 | Publication: | Prehrambena industrija - mleko i mlečni proizvodi | ISSN: | 0353-6564 Prehrambena industrija Search Idenfier |
Publisher: | Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd | Type: | Article | Collation: | vol. 16 br. 1-2 str. 70-74 | URI: | https://enauka.gov.rs/handle/123456789/244601 https://plus.cobiss.net/cobiss/sr/sr/bib/162416396#izum.si http://aspace.agrif.bg.ac.rs/handle/123456789/1012 |
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