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eNauka >  Results >  Influence of heat treatment in water on changes of tomato properties during postharvest storage at low temperature
Title: Influence of heat treatment in water on changes of tomato properties during postharvest storage at low temperature
Authors: Belović, Miona  ; Kevrešan, Žarko  ; Pestorić, Mladenka  ; Mastilović, Jasna  
Issue Date: 2012
Publication: 6th Central European Congress on Food (CEFood2012)
Type: Conference Paper
ISBN: 978-86-7994-027-8 Search Idenfier
Collation: str. 695-699
URI: https://enauka.gov.rs/handle/123456789/255378
URL: https://www.fins.uns.ac.rs/uploads/zbornici/CEFood-proceedings2012.pdf
Metadata source: Migrirano iz RIS podataka
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