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Clarification of red raspberry juice using microfiltration with gas backwashing: A viable strategy to maximize permeate flux and minimize a loss of anthocyanins
| Title: | Clarification of red raspberry juice using microfiltration with gas backwashing: A viable strategy to maximize permeate flux and minimize a loss of anthocyanins | Authors: | Vladisavljević, Goran |
Issue Date: | 2013 | Publication: | Food and Bioproducts Processing | ISSN: | 0960-3085 Food and Bioproducts Processing Search Idenfier |
Publisher: | Elsevier, Amsterdam | Type: | Article | Collation: | vol. 91 br. 4 str. 473-480 | DOI: | 10.1016/j.fbp.2013.05.004 | WoS-ID: | 000328009100022 | Scopus-ID: | 2-s2.0-84888639819 | URI: | https://enauka.gov.rs/handle/123456789/256205 https://aspace.agrif.bg.ac.rs/handle/123456789/3092 http://aspace.agrif.bg.ac.rs/handle/123456789/3092 https://vinar.vin.bg.ac.rs/handle/123456789/5785 |
M-category: | 21M21 |
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