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Pulsed UV light as an intervention strategy against Listeria monocytogenes and Escherichia coli O157:H7 on the surface of a meat slicing knife
| Title: | Pulsed UV light as an intervention strategy against Listeria monocytogenes and Escherichia coli O157:H7 on the surface of a meat slicing knife | Authors: | Rajković, Andreja |
Issue Date: | 2010 | Publication: | Journal of Food Engineering | ISSN: | 0260-8774 Journal of Food Engineering Search Idenfier |
Publisher: | Elsevier Sci Ltd, Oxford | Type: | Article | Collation: | vol. 100 br. 3 str. 446-451 | DOI: | 10.1016/j.jfoodeng.2010.04.029 | WoS-ID: | 000280119500008 | Scopus-ID: | 2-s2.0-77953650672 | URI: | https://enauka.gov.rs/handle/123456789/263820 http://aspace.agrif.bg.ac.rs/handle/123456789/2322 https://aspace.agrif.bg.ac.rs/handle/123456789/2322 |
Project: | European CommissionEuropean CommissionEuropean Commission Joint Research Centre [FOOD-CT-2005-007081] BASILEUS PROJECT-EM ECW programme |
M-category: | 21aM21a |
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