Results
| Naziv: | Characteristics of kombucha fermented milk products with stinging nettle | Autori: | Lončar, Eva  ; Malbaša, Radomir  ; Vitas, Jasmina ; Đurić, Mirjana ; Kolarov, Ljiljana |
Godina: | 2011 | Publikacija: | 4th International Congress on Food and Nutrition together with 3rd SAFE Consortium International Congress on Food Safety. Abstract book | Izdavač: | TÜBİTAK MARMARA RESEARCH CENTAR, Turkey | Tip rezultata: | Konferencijski rad | Kolacija: | str. 107-107 | URI: | https://enauka.gov.rs/handle/123456789/265615 | Izvor metapodataka: | Migrirano iz RIS podataka | M-kategorija: | Mp kategorija će biti prikazana naknadno. |
Google ScholarTM
Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.