Results
eNauka >
Rezultati >
Preparation, characterization and antimicrobial properties of electrospun polylactide films containing Allium ursinum L. extract
| Naziv: | Preparation, characterization and antimicrobial properties of electrospun polylactide films containing Allium ursinum L. extract | Autori: | Radusin, Tanja  ; Torres-Giner, Sergio; Stupar, Alena  ; Ristić, Ivan ; Miletić, Aleksandra ; Novaković, Aleksandra ; Lagaron, Jose Maria |
Godina: | 2019 | Publikacija: | Food Packaging and Shelf Life | ISSN: | 2214-2894 Food Packaging and Shelf Life Pretraži identifikator |
Izdavač: | Elsevier | Tip rezultata: | Naučni članak | Kolacija: | vol. 21 str. 100357-100357 | DOI: | 10.1016/j.fpsl.2019.100357 | WoS-ID: | 000487842900044 | Scopus-ID: | 2-s2.0-85068233157 | URI: | https://open.uns.ac.rs/handle/123456789/116 https://enauka.gov.rs/handle/123456789/268394 |
Izvor metapodataka: | Migracija | M-kategorija: | 21aM21a - Vodeći međunarodni časopis kategorije M21a |
Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.