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eNauka >  Results >  Thermal Inactivation of Soybean Bioactive Proteins
Title: Thermal Inactivation of Soybean Bioactive Proteins
Authors: Žilić, Slađana  ; Božović, Irina; Hadži-Tašković-Šukalović, Vesna
Issue Date: 2012
Publication: International Journal of Food Engineering
ISSN: 2194-5764 International Journal of Food Engineering Search Idenfier
Publisher: Walter De Gruyter Gmbh, Berlin
Type: Article
Collation: vol. 8 br. 4
DOI: 10.1515/1556-3758.2521
WoS-ID: 000310368900014
Scopus-ID: 2-s2.0-84870508246
URI: https://enauka.gov.rs/handle/123456789/273207
http://rik.mrizp.rs/handle/123456789/408
Project: Korišćenje biljnih izvora proteina, dijetalnih vlakana i antioksidanasa u proizvodnji hrane (RS-31069)
M-category: 
23M23

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