Results
| Title: | Thermal Inactivation of Soybean Bioactive Proteins | Authors: | Žilić, Slađana |
Issue Date: | 2012 | Publication: | International Journal of Food Engineering | ISSN: | 2194-5764 International Journal of Food Engineering Search Idenfier |
Publisher: | Walter De Gruyter Gmbh, Berlin | Type: | Article | Collation: | vol. 8 br. 4 | DOI: | 10.1515/1556-3758.2521 | WoS-ID: | 000310368900014 | Scopus-ID: | 2-s2.0-84870508246 | URI: | https://enauka.gov.rs/handle/123456789/273207 http://rik.mrizp.rs/handle/123456789/408 |
Project: | Korišćenje biljnih izvora proteina, dijetalnih vlakana i antioksidanasa u proizvodnji hrane (RS-31069) | M-category: | 23M23 |
Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.