Green tea catechins of food supplements facilitate pepsin digestion of major food allergens, but hampers its digestion if oxidized by phenol oxidase

Tantoush, Z.; Apostolović, Danijela Lj.; Prodić, Ivana N.; Kravic, B.; Mihajlović, L.; Stanić-Vučinić, Dragana; Ćirković-Veličković, Tanja

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eNauka > Results > Green tea catechins of food supplements facilitate pepsin digestion of major food allergens, but hampers its digestion if oxidized by phenol oxidase

Title:	Green tea catechins of food supplements facilitate pepsin digestion of major food allergens, but hampers its digestion if oxidized by phenol oxidase
Authors:	Tantoush, Z.; Apostolović, Danijela Lj. ; Prodić, Ivana N. ; Kravic, B.; Mihajlović, L.; Stanić-Vučinić, Dragana ; Ćirković-Veličković, Tanja
Issue Date:	2012
Publication:	First International Conference - on Food Digestion
Publisher:	COST Action FA1005 INFOGEST, Italija
Type:	Conference Paper
Collation:	str. 69-69
URI:	https://enauka.gov.rs/handle/123456789/284308
URL:	https://colloque4.inra.fr/cost_infogest_fooddigestion2012
Metadata source:	Migrirano iz RIS podataka
M-category:	Mp. category will be shown later

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