Results
| Title: | The influence of the basil on colour, odour and taste of frankfurters | Authors: | Karan, D; Lukic, M; Djordjevic, V; Parunovic, N; Babic, Milijasevic J; Jovanović, Jelena   ; Nikolic, A |
Issue Date: | 2019 | Publication: | 60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019 | ISSN: | 1755-1307  Search Idenfier |
Type: | Conference Paper | Collation: | vol. 333 br. 1 str. 012069-012069 | DOI: | 10.1088/1755-1315/333/1/012069 | WoS-ID: | 000509758800069 | Scopus-ID: | 2-s2.0-85074641042 | URI: | https://enauka.gov.rs/handle/123456789/304422 | Project: | Ministry of Education, Science and Technological Development, Republic of Serbia [TR 31083, III 46009] | Metadata source: | Migracija | M-category: | Mp. category will be shown later |
Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.