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Title: Analysing the dependence between cocoa solids in chocolate and the content of polyphenols, minerals and dietary fiber
Authors: Lončarević, Ivana  ; Pajin, Biljana  ; Torbica, Aleksandra  ; Tumbas Šaponjac, Vesna  ; Petrović, Jovana  ; Zarić, Danica  
Editors: Bonifacia Zayas Espinal
Issue Date: 2018
Publication: The Diversified Benefits of Cocoa and Chocolate, Chapter 6
Publisher: Nova Science Publishers
Type: Book parts
ISBN: 978-1-53613-258-8 Search Idenfier
Collation: str. 137-149
Scopus-ID: 2-s2.0-85048904615
URI: https://open.uns.ac.rs/handle/123456789/2085
https://enauka.gov.rs/handle/123456789/305740
URL: https://novapublishers.com/shop/the-diversified-benefits-of-cocoa-and-chocolate/
Metadata source: (Preuzeto iz KNR-a) Petrović, Jovana
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