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eNauka >  Results >  Optimization of frozen sour cherries vacuum drying process
Title: Optimization of frozen sour cherries vacuum drying process
Authors: Šumić, Zdravko  ; Tepić, Aleksandra  ; Vidović, Senka  ; Jokić, Stela; Malbaša, Radomir  
Issue Date: 2013
Publication: Food Chemistry
ISSN: 0308-8146 Food Chemistry Search Idenfier
Publisher: Elsevier
Type: Article
Collation: vol. 136 br. 1 str. 55-63
DOI: 10.1016/j.foodchem.2012.07.102
WoS-ID: 000309897000008
Scopus-ID: 2-s2.0-84865316047
URI: https://open.uns.ac.rs/handle/123456789/15833
https://enauka.gov.rs/handle/123456789/306714
Metadata source: Migracija
M-category: 
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