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Title: Brewing and malting technology by-products as raw materials in L-(+)-lactic acid fermentation
Authors: Radosavljević, Miloš  ; Pejin, Jelena  ; Pribić, Milana  ; Kocić-Tanackov, Sunčica  ; Mladenović, Dragana  ; Đukić-Vuković, Aleksandra  ; Mojović, Ljiljana  
Issue Date: 2020
Publication: Journal of Chemical Technology and Biotechnology
ISSN: 0268-2575 Journal of Chemical Technology and Biotechnology Search Idenfier
Publisher: Hoboken: Wiley
Type: Article
Collation: vol. 95 br. 2 str. 339-347
DOI: 10.1002/jctb.5878
WoS-ID: 000505736200004
Scopus-ID: 2-s2.0-85058213656
URI: https://open.uns.ac.rs/handle/123456789/2039
http://TechnoRep.tmf.bg.ac.rs/handle/123456789/4354
http://TechnoRep.tmf.bg.ac.rs/handle/123456789/4722
https://enauka.gov.rs/handle/123456789/324487
Project: Proizvodnja mlečne kiseline i probiotika na otpadnim proizvodima prehrambene i agro-industrije (RS-31017)
Metadata source: Migracija
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