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eNauka >  Results >  Effect of feeding programs with different protein and energy levels on the performance and carcass quality of broilers
Title: Effect of feeding programs with different protein and energy levels on the performance and carcass quality of broilers
Authors: Milić Dragan; Tolimir, Nataša  ; Vukić-Vranješ Marina; Maslovarić, Marijana  ; Stanaćev Vladislav
Issue Date: 2014
Publication: XVI International Symposium “Feed Technology”
Publisher: University of Novi Sad, Institute of Food Technology, Srbija
Type: Conference Paper
ISBN: 978-86-7994-044-5 Search Idenfier
Collation: str. 217-221
URI: https://enauka.gov.rs/handle/123456789/325141
Metadata source: Migrirano iz RIS podataka
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