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Title: Application of immobilization of probiotics cells in production of functional fermented whey beverages
Authors: Obradović, Nataša S.  ; Krunić, Tanja  ; Bulatović, Maja  ; Rakin, Marica  ; Rakin, Marko P.  ; Bugarski, Branko M.  
Issue Date: 2014
Publication: 7th Central European Congress on Food - CEFood
Publisher: European Federation of Food Science and Technology; International Union of Food Science and Technology, Ohrid, Macedonia
Type: Conference Paper
ISBN: 978-608-4565-05-5 Search Idenfier
Collation: str. 219-219
URI: https://enauka.gov.rs/handle/123456789/342289
URL: http://www.keyevent.org/tabs/view/d0865b2d0b664f18675a447100083cad
Metadata source: Migrirano iz RIS podataka
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