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Title: The application of high pressure processing in decontamination of dry fermented sausages
Authors: Dučić, Miroslav S.  ; Blagojević, Bojan J.  
Issue Date: 2017
Publication: Meat Technology
ISSN: 2466-4812 Meat Technology Search Idenfier
Type: Article
Collation: vol. 58 br. 1 str. 32-38
URI: https://enauka.gov.rs/handle/123456789/363207
Metadata source: Migrirano iz RIS podataka
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