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Title: Determination of autochthonous lactic acid bacteria from kashkaval cheese
Determinacija autohtonih bakterija mlečne kiseline iz kačkavalja
Authors: Radulović, Zorica  ; Radin, Dragoslava  ; Obradović, Dragojlo B.
Issue Date: 2006
Publication: Prehrambena industrija - mleko i mlečni proizvodi
ISSN: 0353-6564 Prehrambena industrija Search Idenfier
Publisher: Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd
Type: Article
Collation: vol. 17 br. 3-4 str. 82-86
VBS COBISS: 33152783
URI: https://enauka.gov.rs/handle/123456789/370427
http://aspace.agrif.bg.ac.rs/handle/123456789/1313
https://plus.cobiss.net/cobiss/sr/sr/bib/33152783#izum.si
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