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Anthocyanins content and composition in the fruits of sweet cherries (Prunus avium L.) infected with Monilinia laxa
| Title: | Anthocyanins content and composition in the fruits of sweet cherries (Prunus avium L.) infected with Monilinia laxa | Authors: | Kiprovski, Biljana M.   ; Malenčić, Đorđe R. ; Boško Borković; Maja Mikulič-Petkovšek; Robert Veberič; Franci Štampar |
Issue Date: | 2018 | Publication: | IV INTERNATIONAL CONGRESS FOOD TECHNOLOGY, QUALITY AND SAFETY | Publisher: | University of Novi Sad, Institute of Food Technology | Type: | Conference Paper | ISBN: | 978-86-7994-056-8  Search Idenfier |
Collation: | str. 76-76 | URI: | https://enauka.gov.rs/handle/123456789/370667 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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