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eNauka >  Results >  Antioxidant and antimicrobial activity of Kitaibelia vitifolia extract as alternative to the added nitrite in fermented dry sausage
Title: Antioxidant and antimicrobial activity of Kitaibelia vitifolia extract as alternative to the added nitrite in fermented dry sausage
Authors: Kurćubić, Vladimir  ; Mašković, Pavle  ; Mašković, Jelena  ; Vranić, Danijela  ; Vesković Moračanin, Slavica  ; Okanović, Đorđe  ; Lilić, Slobodan  
Issue Date: 2014
Publication: MEAT SCIENCE
ISSN: 0309-1740 Meat Science Search Idenfier
Type: Article
Collation: vol. 97 br. 4 str. 459-467
DOI: 10.1016/j.meatsci.2014.03.012
WoS-ID: 000337880000009
Scopus-ID: 2-s2.0-84899582441
URI: https://scidar.kg.ac.rs/handle/123456789/12429
https://enauka.gov.rs/handle/123456789/392108
Project: Ministry of Education, Science and Technological Development of the Republic of Serbia [046009 III]
Metadata source: Migracija
M-category: 
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