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The Effect of Cantharellus Cibarius Addition on Quality Characteristics of Frankfurter during Refrigerated Storage
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Naziv: | The Effect of Cantharellus Cibarius Addition on Quality Characteristics of Frankfurter during Refrigerated Storage | Autori: | Novaković, Saša; Đekić, Ilija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Godina: | 2019 | Publikacija: | Foods | ISSN: | 2304-8158![]() ![]() |
Izdavač: | Basel: MDPI | Tip rezultata: | Naučni članak | Kolacija: | vol. 8 br. 12 str. 635-635 | DOI: | 10.3390/foods8120635 | WoS-ID: | 000506638600042 | Scopus-ID: | 2-s2.0-85077652414 | PMID: | 31816984 | URI: | https://riofh.iofh.bg.ac.rs/handle/123456789/637 http://aspace.agrif.bg.ac.rs/handle/123456789/4979 https://enauka.gov.rs/handle/123456789/396478 |
M-kategorija: | 21M21 - Rad u vrhunskom međ. časopisu |