Supercritical fluid extract of winter savory – Investigations as partial sodium nitrite replacement in cooked pork sausages

Šojić, Branislav; Pavlić, Branimir; Tomović, Vladimir; Kocić-Tanackov, Sunčica; Zeković, Zoran; Škaljac, Snežana; Jokanović, Marija

Results

eNauka > Results > Supercritical fluid extract of winter savory – Investigations as partial sodium nitrite replacement in cooked pork sausages

Title:	Supercritical fluid extract of winter savory – Investigations as partial sodium nitrite replacement in cooked pork sausages
Authors:	Šojić, Branislav ; Pavlić, Branimir ; Tomović, Vladimir ; Kocić-Tanackov, Sunčica ; Zeković, Zoran ; Škaljac, Snežana ; Jokanović, Marija
Issue Date:	2020
Publication:	Fleischwirtschaft
ISSN:	0015-363X Fleischwirtschaft Search Idenfier
Publisher:	Frankfur Main : Deutscher Fachverlag GmbH
Type:	Article
Collation:	vol. 100 br. 11 str. 92-95
WoS-ID:	000620273500062
URI:	https://enauka.gov.rs/handle/123456789/404624
Project:	Ministry of Education and Science of the Republic of Serbia [TR 31032, TR 31013]
Metadata source:	(Preuzeto iz Nasi u WoS) Migrirano iz RIS podataka
M-category:	23M23

Find the DOI

Finding a DOI in CrossRef based on publication meta-data. The DOI (and metadata) with the similar data match will be displayed. ATTENTION - it doesn't have to be that publication.