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Metabolic profiles of lactic acid bacteria, enterococci: One of the criteria for defining specific quality of cheeses with pdo label
| Title: | Metabolic profiles of lactic acid bacteria, enterococci: One of the criteria for defining specific quality of cheeses with pdo label Metabolički profili bakterija mlečne kiseline i enterokoka - jedan od kriterijuma za definisanje specifičnosti sireva sa oznakom geografskog porekla |
Authors: | Mijačević, Zora; Bulajić, Snežana |
Issue Date: | 2003 | Publication: | Prehrambena industrija - mleko i mlečni proizvodi | ISSN: | 0353-6564 Prehrambena industrija Search Idenfier |
Publisher: | Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd | Type: | Article | Collation: | vol. 14 br. 1-2 str. 50-51 | URI: | https://vet-erinar.vet.bg.ac.rs/handle/123456789/241 https://enauka.gov.rs/handle/123456789/404888 |
M-category: | Mp. category will be shown later |
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