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Non-covalent interactions between dietary polyphenols and bovine beta-lactoglobulin: Effect on the protein structure, digestibility and total antioxidant capacity
| Title: | Non-covalent interactions between dietary polyphenols and bovine beta-lactoglobulin: Effect on the protein structure, digestibility and total antioxidant capacity | Authors: | Stojadinović, Marija M.   ; Ognjenović, J.; Radosavljević, Jelena ; Mihailović-Vesić, Jelena; Prodić, Ivana ; Stanić-Vučinić, Dragana ; Ćirković-Veličković, Tanja |
Issue Date: | 2012 | Publication: | FEBS Journal / Federation of European of Biochemical Societies | ISSN: | 1742-464X FEBS Journal / Federation of European of Biochemical Societies Search Idenfier |
Publisher: | Wiley-Blackwell, Hoboken | Type: | Conference Paper | Collation: | vol. 279 str. 400-400 | WoS-ID: | 000308128602311 | URI: | https://enauka.gov.rs/handle/123456789/408001 https://cherry.chem.bg.ac.rs/handle/123456789/1527 |
M-category: | Mp. category will be shown later |
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