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Influence of sunflower and rapeseed lecithin on physical properties of fat filling
| Title: | Influence of sunflower and rapeseed lecithin on physical properties of fat filling | Authors: | Lončarević, Ivana   ; Pajin, Biljana ; Petrović, Jovana |
Issue Date: | 2016 | Publication: | Rapeseed: Chemical Composition, Production and Health Benefits | Publisher: | Nova Science Publishers Inc. | Type: | Book parts | ISBN: | 978-1-63484-227-3  Search Idenfier |
Collation: | str. 49-64 | Scopus-ID: | 2-s2.0-85060185768 | URI: | https://www.novapublishers.com/catalog/product_info.php?products_id=56645&osCsid=fce8b55d5e36570093736de9fe839b84 https://open.uns.ac.rs/handle/123456789/2515 https://enauka.gov.rs/handle/123456789/410721 |
URL: | https://novapublishers.com/shop/rapeseed-chemical-composition-production-and-health-benefits/ | Metadata source: | Migracija | M-category: | Mp. category will be shown later |
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