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Lactic acid fermentation of brewers spent grain hydrolysate with the addition of renewable nitrogen sources
| Title: | Lactic acid fermentation of brewers spent grain hydrolysate with the addition of renewable nitrogen sources | Authors: | Pejin, Jelena |
Issue Date: | 2016 | Publication: | Book of Abstracts, 4th International ISEKI Food Conference: Responsible Research and Innovation in the Food Value Chain, 6-8 July, 2016, Vienna, Austria | Publisher: | Vienna: ISEKI-Food Association, Austria | Type: | Conference Paper | ISBN: | 978-3-900932-34-3 Search Idenfier |
Collation: | str. 158-158 | URI: | https://enauka.gov.rs/handle/123456789/428499 | URL: | https://cris.uns.ac.rs/en/scientific-results/proceedings-publication/10042 | Metadata source: | Migrirano iz RIS podataka | Availability note: | Подаци и/или пуни текст су непотпуни | M-category: | Mp. category will be shown later |
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