Резултати
| Назив: | Insekti-potencijalni izvor proteina? Insects-a promising feed and food protein source? |
Аутори: | Nešić, Ksenija   ; Zagon, Jutta |
Година: | 2019 | Публикација: | Meat Technology | ISSN: | 2466-4812 Meat Technology Претражи идентификатор |
Издавач: | Institute of meat hygiene and technology | Тип резултата: | Научни чланак | Колација: | vol. 60 br. 1 str. 56-67 | DOI: | 10.18485/meattech.2019.60.1.8 | Scopus-ID: | 2-s2.0-85103335717 | URI: | https://reponivs.nivs.rs/handle/123456789/385 https://enauka.gov.rs/handle/123456789/433469 |
Пројекат: | Acknowledgement: Authors express their gratitude to the Guest scientist program (Werner-Baltes-Fellowship) of the German Federal Institute for Risk Assessment (BfR), as well as to the project of the Ministry of Education, Science and Technological Development of the Republic of Serbia III46009 for support of this co-operation. | Извор метаподатака: | Migracija | М-категорија: | 24M24 - Рад у нац. часопису међ. значаја |
