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Title: Primena sous vide metode toplotne obrade u ugostititeljstvu
Authors: Kalenjuk, Bojana  ; Živkoviž Miloš; Banjac, Maja; Radivojević, Goran
Issue Date: 2015
Publication: Hotellink
ISSN: 1451-5113 Hotel-link Search Idenfier
Publisher: Visoka hotelijerska škola, Beograd
Type: Article
ISBN: 978-86-905315-4-7 Search Idenfier
Collation: vol. 2 br. 38 str. 105-120
URI: https://enauka.gov.rs/handle/123456789/444277
https://www.cris.uns.ac.rs/record.jsf?recordId=97647&source=eNauka&language=en
Metadata source: Migracija
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