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Title: Influence of consumers expectation on the sensory acceptance of traditional meat products
Authors: Ristic M; Troeger K; Đinović-Stojanović, Jasna G.  ; Knezevic N; Vukasovic I
Issue Date: 2018
Publication: 4th International Congress “Food Technology Quality and Safety”, Proceedings
Publisher: University of Novi Sad, Institute of Food Technology
Type: Conference Paper
ISBN: 978-86-7994-056-8 Search Idenfier
URI: https://enauka.gov.rs/handle/123456789/444434
Metadata source: Migrirano iz RIS podataka
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