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Changes of pH and peroxide value in carp (Cyprinus carpio) cuts packaged in modified atmosphere
Title: | Changes of pH and peroxide value in carp (Cyprinus carpio) cuts packaged in modified atmosphere | Authors: | Milijašević, Milan ![]() ![]() ![]() ![]() ![]() ![]() |
Issue Date: | 2017 | Publication: | IOP Conference Series: Earth and Environmental Science | ISSN: | 1755-1307![]() ![]() |
Type: | Conference Paper | Collation: | vol. 85 str. 012041-012041 | DOI: | 10.1088/1755-1315/85/1/012041 | WoS-ID: | 000418556900041 | Scopus-ID: | 2-s2.0-85030649031 | URI: | https://enauka.gov.rs/handle/123456789/446346 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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