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Effect of vacuum packaging on microbiological quality of cooked pork during refrigerated storage
| Title: | Effect of vacuum packaging on microbiological quality of cooked pork during refrigerated storage Uticaj vakuum pakovanja na mikrobiološki kvalitet pečenog svinjskog mesa tokom skladištenja |
Authors: | Ivić, Maja  ; Jokanović, Marija  ; Tomović, Vladimir ; Kocić Tanackov, Sunčica ; Škaljac, Snežana ; Džinić, Natalija ; Šojić, Branislav ; Peulić, Tatjana ; Ikonić, Predrag |
Issue Date: | 2018 | Publication: | Programme & Book of Abstracts, UNIFOOD Conference, Belgrade Octobre 5-6, 2018 | Publisher: | Belgrade: University of Belgrade | Type: | Conference Paper | ISBN: | 978-86-7522-060-2  Search Idenfier |
Collation: | str. OHP11 / FCHP11 | URI: | https://enauka.gov.rs/handle/123456789/449417 | URL: | http://unifood.rect.bg.ac.rs/2018/files/Programme_and_Book_of_Abstracts.pdf | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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