Characterization of black soybean coat as potential functional food ingredient for the soluble and insoluble phenolic compounds

Žilić, Slađana M.; Kalušević, Ana M.; Nedović, Viktor A.; Maksimović, Vuk M.; Perić, Vesna A.

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Title:	Characterization of black soybean coat as potential functional food ingredient for the soluble and insoluble phenolic compounds
Authors:	Žilić, Slađana M. ; Kalušević, Ana M. ; Nedović, Viktor A. ; Maksimović, Vuk M. ; Perić, Vesna A.
Issue Date:	2017
Publication:	4th North and East European Congress on Food (NEEFood)
Publisher:	Kaunas, Lithuania
Type:	Conference Paper
Collation:	str. 92-92
URI:	https://enauka.gov.rs/handle/123456789/449580
Metadata source:	Migrirano iz RIS podataka
M-category:	Mp. category will be shown later

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