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| Title: | Red wine marinades as a vehicle to control bacterial contamination on beef | Authors: | Nikolić, Biljana J.   ; Vasilijević, Bojana P. ; Knežević-Vukčević, Jelena B. ; Mirjana Pavlović; Mitić Ćulafić, Dragana S. |
Issue Date: | 2018 | Publication: | Proceedings : 6th Workshop Specific Methods for Food Safety and Quality within the 14th International Conference on Fundamental and Applied Aspects of Physical Chemistry „Physical chemistry 2018“, 27th September, Belgrade | Publisher: | Belgrade : The Society of Physical Chemists of Serbia Belgrade : University of Belgrade, Vinča Institute of Nuclear Sciences |
Type: | Conference Paper | ISBN: | 978-86-7306-148-1  Search Idenfier |
Collation: | str. 167-170 | URI: | https://enauka.gov.rs/handle/123456789/462265 https://refri.institut-cacak.org/handle/123456789/650 |
Project: | Биолошки активни природни производи као потенцијални извори нових лекова и дијететских суплемената Осмотска дехидратација хране - енергетски и еколошки аспекти одрживе производње |
Metadata source: | Migracija | M-category: | Mp. category will be shown later |
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