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| Title: | The effect of oxygen on color stability of meat packed under modified atmosphere | Authors: | Nićetin, Milica   ; Pezo, Lato ; Pejić, Danijela ; Ćurčić, Biljana ; Filipović, Vladimir ; Lević, Ljubinko ; Lazić, Vera |
Issue Date: | 2012 | Publication: | Proceedings / 3rd Workshop Specific Methods for Food Safety and Quality, September 27, 2012, Belgrade, Serbia [within] 11th International Conference on Fundamental and Applied Aspects of Physical Chemistry - Physical Chemistry 2012 | Publisher: | Belgrade : Vinča Institute of Nuclear Sciences | Type: | Conference Paper | ISBN: | 978-86-7306-118-4  Search Idenfier |
Collation: | br. 3 str. 28-30 | URI: | https://enauka.gov.rs/handle/123456789/465116 | Metadata source: | Migrirano iz RIS podataka | Availability note: | Подаци и/или пуни текст су непотпуни | M-category: | Mp. category will be shown later |
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