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Enyzmatic hydrolysis as tool for valorization of pumpkin oil cake in functional protein products
Title: | Enyzmatic hydrolysis as tool for valorization of pumpkin oil cake in functional protein products | Authors: | Popović, Ljiljana ; Vaštag, Žužana; Popović, Senka ; Peričin, Draginja | Issue Date: | 2013 | Publication: | III International Congress Engineering, Environment and Materials in Processing Industry | Publisher: | Tehnoloski fakultet Zvornik, Bosna i Hercegovina | Type: | Conference Paper | ISBN: | 978-99955-81-09-1 Search Idenfier | Collation: | str. 98-99 | URI: | https://enauka.gov.rs/handle/123456789/476661 | URL: | http://kongres.tfzv.org/en/ | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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