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| Title: | Antioxidative properties of adzuki, pea and soy flour and isolates | Authors: | Kostić, Aleksandar |
Issue Date: | 2013 | Publication: | 24th International Scientific - Expert Conference of Agriculture and Food Industry | Publisher: | Faculty of Agriculture and Food Sciences, Sarajevo and Faculty of Agriculture, Izmir, Turkey, Bosna i Hercegovina | Type: | Conference Paper | Collation: | str. 81-81 | URI: | https://enauka.gov.rs/handle/123456789/483483 | URL: | http://www.agriconference.ba/Registration | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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