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Brain and liver fatty acid composition changes upon consumption of L. rhamnosus La68
| Title: | Brain and liver fatty acid composition changes upon consumption of L. rhamnosus La68 | Authors: | Đorđević, Brižita   ; Ivanović, Nevena ; Stanković, Ivan ; Minić (rođ. Dimitrijević), Rajna ; Dimitrijević, Lj. |
Issue Date: | 2013 | Publication: | Proceedings Functional foods and bioactive compounds in the management of chronic inflammation | Publisher: | USA | Type: | Conference Paper | ISBN: | 13: 978-1491277850 ИСБН није валидан Search Idenfier |
Collation: | str. 52-53 | URI: | https://enauka.gov.rs/handle/123456789/485619 | URL: | http://functionalfoodscenter.net/14th-international-conference.html | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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