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Karakterizacija i korelacija bioaktivnih fenolnih jedinjenja crvenih vina Balkana i njihova antioksidaciona i antimikrobna svojstva
| Title: | Karakterizacija i korelacija bioaktivnih fenolnih jedinjenja crvenih vina Balkana i njihova antioksidaciona i antimikrobna svojstva Characterization and correlation of bioactive phenolic compounds of red wines from the balkans and their antioxidant and antimicrobial properties |
Authors: | Radovanović, Aleksandra N. | Supervisor: | Jovančićević, Branimir   |
Other contributors: | Tešević, Vele ; Roglić, Goran ; Vajs, Vlatka |
Issue Date: | 2014 | Publication: | Универзитет у Београду | Publisher: | Универзитет у Београду, Хемијски факултет | Type: | Doctoral theses | VBS COBISS: | 47669519 | URI: | https://cherry.chem.bg.ac.rs/handle/123456789/2693 http://eteze.bg.ac.rs/application/showtheses?thesesId=3370 https://fedorabg.bg.ac.rs/fedora/get/o:11864/bdef:Content/download https://nardus.mpn.gov.rs/handle/123456789/6037 https://enauka.gov.rs/handle/123456789/486970 http://nardus.mpn.gov.rs/123456789/6037 |
Project: | Reinforcement of the WBC research capacities for food quality characterization (EU-204756) | M-category: | 70M70 |
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