Results
Title: | Heat treatment effect on fatty acid composition in different pig tissues | Authors: | Čolović, Dušica ; Ilić, Nebojša ; Okanović, Đorđe ; Palić, Dragan | Issue Date: | 2012 | Publication: | Food and Feed Research | ISSN: | 2217-5369 Food and Feed Research Search Idenfier | Publisher: | University of Novi Sad, Institute of Food Technology | Type: | Article | Collation: | vol. 39 br. 2 str. 89-95 | URI: | https://enauka.gov.rs/handle/123456789/491039 | URL: | http://fins.uns.ac.rs/e-journal/uploads/Magazines/magazine_117/HEAT_TREATMENT_EFFECT_ON_FATTY_ACID_COMPOSITION_IN_DIFFERENT_PIG_TISSUES.pdf | Metadata source: | Migrirano iz RIS podataka | M-category: | 52M52 |
Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.