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Application of fluorescence spectroscopy coupled with multi-way analysis for food authentication and characterization
| Title: | Application of fluorescence spectroscopy coupled with multi-way analysis for food authentication and characterization | Authors: | Lenhardt Acković, Lea I. |
Issue Date: | 2016 | Publication: | 5th Workshop "Specific methods for food safety and quality" : Proceedings | Publisher: | Belgrade : Vinča institute of nuclear sciences | Type: | Conference Paper | ISBN: | 978-86-7306-133-7 Search Idenfier |
Collation: | str. 134-137 | URI: | https://enauka.gov.rs/handle/123456789/491572 https://vinar.vin.bg.ac.rs/handle/123456789/15547 |
Metadata source: | Migracija | M-category: | Mp. category will be shown later |